ORDERS
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Passion and creativity
From the passion for a better world, to the creativity to transform and innovate the concept of vegan cuisine with over 700 dishes from over 80 countries.
World Vegan Cuisine
Miss Saigon believes that food is one of the pillars of education, where ethics and conscience play a fundamental role in the balance and harmony of human life, in the relationship and respect for others, animals and nature
Week
2 TO 5 JUNE
ORDERS / TAKE-AWAY
MAIN COURSES
Tempeh medallion with legumes and black sesame sauce, sake and shitake mushrooms
13.50 euros (6 units)
Paella d´el Borne with carrots, green beans, peas, peppers, vegetable sausages, tofu and olives.
11.00 euros (2 pax)
Tofu Sauce - Bolivian pastries made with organic semi-integral flour and paprika, stuffed with tofu, olives, sultanas, carrots and oregano.
13.50 euros (6 units)
Green chickpea curry, zucchini, lemongrass, kaffir lime
11.00 euros (2 pax)
Tofu, sesame, ginger and soy sauce tataki
9.20 euros (2 pax)
13.50 euros (6 units)
Paella d´el Borne with carrots, green beans, peas, peppers, vegetable sausages, tofu and olives.
11.00 euros (2 pax)
Tofu Sauce - Bolivian pastries made with organic semi-integral flour and paprika, stuffed with tofu, olives, sultanas, carrots and oregano.
13.50 euros (6 units)
Green chickpea curry, zucchini, lemongrass, kaffir lime
11.00 euros (2 pax)
Tofu, sesame, ginger and soy sauce tataki
9.20 euros (2 pax)
SIDES
Brown rice cooked with kombu seaweed
1.90 euros (200 Grs.)
Brown rice cooked with kombu seaweed with cabbages, carrots and parsley
2.75 euros (200 Grs.)
Cooked vegetables - green beans, carrots, heart cabbage, soy sprouts, chives and coriander
3.20 euros (250 Grs.)
Chickpea humus with sesame and extra virgin olive oil
3.90 euros (250 Grs.)
SOUPS (we don't use potatoes in creams)
Hokaido pumpkin cream, garlic, coriander, onion and extra virgin olive oil
4.80 euros (400 ml.)
JUICES (no sugar)
Brown rice cooked with kombu seaweed
1.90 euros (200 Grs.)
Brown rice cooked with kombu seaweed with cabbages, carrots and parsley
2.75 euros (200 Grs.)
Cooked vegetables - green beans, carrots, heart cabbage, soy sprouts, chives and coriander
3.20 euros (250 Grs.)
Chickpea humus with sesame and extra virgin olive oil
3.90 euros (250 Grs.)
SOUPS (we don't use potatoes in creams)
Hokaido pumpkin cream, garlic, coriander, onion and extra virgin olive oil
4.80 euros (400 ml.)
JUICES (no sugar)
Guava with apple
2.95 euros (220 ml.)
FRESH TEA
Fresh red fruit tea
2.75 euros (220 ml.)
Fresh green mate tea with lemongrass and lime
2.75 euros (220 ml.)
2.95 euros (220 ml.)
FRESH TEA
Fresh red fruit tea
2.75 euros (220 ml.)
Fresh green mate tea with lemongrass and lime
2.75 euros (220 ml.)
DESSERTS
Cocoa brownie (F20), organic gluten-free flour, organic dates, nuts (no sugar)
12.90 euros (3 units) or 4.30 (unit)
Apple strudel (F25) with nuts and dark brown organic sugar
15.00 euros (750 Grs.) or 4.10 (unit)
Cocoa mousse with pistachio, almond and fleur de sel
4.30 euros (unit)
SCONES (organic semi-whole flour, all the seeds we use are organic, dark brown organic sugar)
Savory
with sunflower, flaxseed, pumpkin, sun-dried tomatoes and oregano seeds
1.95 euros (6 units)
Sweet (traditional)
with sunflower, flaxseed, pumpkin seeds
1.95 euros (6 units)
TART
(organic semi-whole flour)
with seasonal vegetables and organic quark yogurt
19.00 euros (2400 Grs. /unit)
INDIVIDUAL DISH ON THE OWN DAY
In accordance with this weekly menu and with the availability of the options of the dishes and side dishes we prepare, for TAKE-AWAY, on the same day, an individual dish
11.00 euros (unit)
All prices shown include VAT at the current rate.
MAKE YOUR ORDER HERE
The vast majority of the products we use are organic, fresh, local and free of OMG. Miss Saigon's vegan cuisine is above all an experimental, emotional and conscious cuisine, where everything is made and controlled by us. Please let us know if you are allergic to any ingredients or products
ORDERS
Minimum 24 hours advance notice.
Minimum order value: 20.00 euros
Via the website www.miss-saigon.pt or call 210 996 589
TAKE THE ORDERS
Tuesday to Friday from 11:30 am to 3:30 pm at the Miss Saigon Restaurant
ADVANCE PAYMENT
Orders are only accepted after sending proof of payment with reference to the name of the person who placed the order.
By bank transfer or MBway
Cocoa brownie (F20), organic gluten-free flour, organic dates, nuts (no sugar)
12.90 euros (3 units) or 4.30 (unit)
Apple strudel (F25) with nuts and dark brown organic sugar
15.00 euros (750 Grs.) or 4.10 (unit)
Cocoa mousse with pistachio, almond and fleur de sel
4.30 euros (unit)
SCONES (organic semi-whole flour, all the seeds we use are organic, dark brown organic sugar)
Savory
with sunflower, flaxseed, pumpkin, sun-dried tomatoes and oregano seeds
1.95 euros (6 units)
Sweet (traditional)
with sunflower, flaxseed, pumpkin seeds
1.95 euros (6 units)
TART
(organic semi-whole flour)
with seasonal vegetables and organic quark yogurt
19.00 euros (2400 Grs. /unit)
INDIVIDUAL DISH ON THE OWN DAY
In accordance with this weekly menu and with the availability of the options of the dishes and side dishes we prepare, for TAKE-AWAY, on the same day, an individual dish
11.00 euros (unit)
All prices shown include VAT at the current rate.
MAKE YOUR ORDER HERE
The vast majority of the products we use are organic, fresh, local and free of OMG. Miss Saigon's vegan cuisine is above all an experimental, emotional and conscious cuisine, where everything is made and controlled by us. Please let us know if you are allergic to any ingredients or products
ORDERS
Minimum 24 hours advance notice.
Minimum order value: 20.00 euros
Via the website www.miss-saigon.pt or call 210 996 589
TAKE THE ORDERS
Tuesday to Friday from 11:30 am to 3:30 pm at the Miss Saigon Restaurant
ADVANCE PAYMENT
Orders are only accepted after sending proof of payment with reference to the name of the person who placed the order.
By bank transfer or MBway
Zero waste
More than 20,000 hours of experience in vegan cuisine, chef Cláudia Salú puts excellency every day, always with zero waste.